DINNER MENU
ANTIPASTI
SOUP OF THE DAY/18
Ask your server about aour soup of the day
CRAB CAKE/ 24
Baked crab cake, lightly spiced remoulade sauce
FRIED CALAMARI /18
Fried calamari, shrimp, zucchini, fennel, sage, and lemon
GNOCCO FRITTO / 19
24-month Black Label Prosciutto di Parma with fried dough
ARANCINI / 16
Lightly fried four cheese risotto balls
SCHIACCIATA / 19
Mortadella, robiola cheese, truffle oil
MELANZANA / 18
Layers of eggplant, Grana Padano, Basil, buffalo mozzarella, house tomato sauce
ROLLATINI / 18
Thinly sliced eggplant filled with buffalo ricotta, parmigiana and basil with house tomato sauce
POLPETTINE / 18
Pan seared veal & beef meatballs in house tomato sauce
CARCIOFI / 18
Crispy fried artichokes, Grana Padano, parsley
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PROSCIUTTO E MOZZARELLA/24
Buffalo Mozzarella w/prosciutto di Parma
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INSALATE:
CAVOLFIORE / 16
Roasted cauliflower, black currants, caramelized onion pine nuts, breadcrumbs
INSALATA DEL MERCATO (GF)/15
Market Greens, red onion, radish, lemon and extra virgin olive oil
CAESAR SALAD /16
Romaine, Grana Padano, light House Caesar Dressing, croutons
RUGHETTA (GF)/16
Arugula, crispy pancetta, shaved parmesan, fennel, light balsamic dressing
INSALATA DI CARCIOFI / 18
Shaved artichokes, Grana Padano, lemon, extra virgin olive oil
PASTA
SPAGHETTI FRUTTI DI MARE /28
Spaghetti, clams, shrimps, scallops, cherry tomatoes
LINGUINE VONGOLE/28
Linguine, clams in garlic and olive oil
TAGLIOLINI AI FUNGHI /24
Tagliolini, mixed mushrooms, truffle pate`, Grana Padano
GNOCCHI ALLA SORRENTINA / 24
Gnocchi, melted mozzarella, house tomato sauce, basil, Grana Padano
PAPPARDELLE ALLA BOLOGNESE / 25
Ribbon Pasta, slowly cooked pork and beef in a Classic Bolognese sauce
RAVIOLI DI ZUCCA / 26
Ravioli filled with butternut squash, buffalo ricotta, parmesan cheese, in butter and sage sauce
PACCHERI ALL`AMATRICIANA / 25
Paccheri, pork cheek, tomato sauce, pecorino cheese
SPAGHETTI FILETTO DI POMODORO /22
Spaghetti, house tomato sauce, garlic, basil
TONNARELLI CACIO E PEPE /23
Tonnarelli, Pecorino Romano, black pepper, Roman style
ORECCHIETTE BROCCOLI RABE/24
Orecchiette pasta with sausage and broccoli rabe
SPAGHETTI ALLA CARBONARA/ 24
Spaghetti, pancetta, egg yolk, pecorino cheese
PIZZA
MARGHERITA /18
Fior di latte mozzarella, tomato sauce, basil
Grana Padano
PIZZA RAFELE / 22
Prosciutto di Parma, buffalo mozzarella, arugula,
Grana Padano
MONTANARA /16
Fried pizzas, tomato sauce, Grana Padano, basil
FUNGHI E FONTINA / 20
Mix mushrooms, fontina cheese, truffle oil
MARINARA / 17
House tomato sauce, garlic, oregano
SALSICCIA E BROCCOLI RABE / 20
Sausage, broccoli rabe, chili flakes
PIZZE PEPPERONI /20
House made tomato sauce, mozzarella, and sliced pepperoni.
ROMEO’S FAVORITE(SCHIACCIATA) /22
Pizza stuffed with arugula, prosciutto, mozzarella, olive oil, chili flakes
ENTRÉES
TAGLIATA DI MANZO / 44
Grilled grass fed New York strip loin, salsa verde, arugula, shaved Grana Padano
GALLETTO ARROSTO / 30
Roasted organic chicken, Italian herbs, sauteed spinach and roasted carrots
ZUPPA DI PESCE / 36
Seafood stew, house tomato sauce, garlic, peperoncino
BRANZINO ALLA GRIGLIA / 34
Grilled Branzino, Italian herbs, white wine, rosemary potatoes, spinach
FRITTO MISTO / 26
Fried calamari, shrimp, zucchini, fennel, sage, and lemon
POLLO ALLA PARMIGIANA/30
Lightly breaded chicken breast, melted mozzarella cheese, roasted potatoes
POLLO MILANESE/28
Lightly breaded pan roasted chicken breast served with a mixed green salad
COTOLETTA DI MAIALE/34
Lightly breaded pork chop served with arugula, shaved parmesan cheese, cherry tomato, lemon dressing
SIDES 10
PATATE
Roasted with rosemary, and sea salt
BROCCOLI RABE
Sauteed Broccoli Rabe
FENNEL
Roasted with garlic and olive oil
DOLCI 14
CHEESECAKE
Our famous Italian style cheesecake
TIRAMISU
Layers of mascarpone cheese, ladyfingers, espresso
TORTINO DI CIOCCOLATO
Chocolate Cake with Vanilla ice cream, raspberry coulis
GELATO&SORBET
Please ask your server
AFFOGATO
A scoop of Vanilla Gelato drowned in a shot of hot espresso
PANNA COTTA
Panna cotta & Caramel